Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Food Safety
Healthier Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
My documents
Filter
Advancing partnerships
Climate and sustainability
Policies, taxes and incentives
Supply chains
Consumer demand
Food loss and waste
Food fortification
Workforce nutrition
Healthy Diets
Food Safety
Food loss and waste - Cloned
Facet Priority area
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010 and earlier
Facet Publication date
Global
Sub-Saharan Africa
Europe & Central Asia
North America
South Asia
East Asia & Pacific
Latin America & Caribbean
Middle East & North Africa
Facet Region Term
Blogs/news/opinion
Reports and discussion papers
Peer review
Case studies and tools
Advocacy and policy
Initiatives
Audio/videos/podcasts
Data and datasets
Factsheets
Covid-19
Facet Resource type
Search for a resource or select one below
Resources
Association of Serum Polyunsaturated Fatty Acids (PUFAs) and Children’s Dietary Inflammatory Index (C-DIITM) with Recurrent Respiratory Infections in Children: A Cross-Sectional Study
2024
COVID-19 Implications on School Dietary Behavior in Chinese College Students: Based on the Longitudinal Assessment of Dietary Records from Intelligent Ordering System
2024
Vitamin Metabolism and Its Dependency on Genetic Variations Among Healthy Adults: A Systematic Review for Precision Nutrition Strategies
2024
Dietary Influences on Gut Microbiota and Their Role in Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)
2024
The Diet Quality of Athletes as Measured by Diet Quality Indices: A Scoping Review
2024
Maternal Lifestyle Factors Affecting Breast Milk Composition and Infant Health: A Systematic Review
2024
The Contribution of Precision Nutrition Intervention in Subfertile Couples
2024
Nutritional Dermatology: Optimizing Dietary Choices for Skin Health
2024
Unveiling the Nutritional Quality of Terrestrial Animal Source Foods by Species and Characteristics of Livestock Systems
2024
The Role of Nutrition in Maintaining the Health and Physical Condition of Sports Volunteers
2024
Postprandial Vascular Effects of a High Potassium Meal in Patients with Treated Hypertension
2024
The Relevance of Plant-Based Diets and Micronutrient Supplementation for Body Composition: Data from the VeggieNutri Cross-Sectional Study
2024
Lifestyle Factors Associated with Children’s and Adolescents’ Adherence to the Mediterranean Diet Living in Mediterranean Countries: The DELICIOUS Project
2024
Exploring Sugary Drink Consumption and Perceptions among Primary-School-Aged Children and Parents in Australia
2024
Balancing Nutritional and Environmental Sustainability Through the Evaluation of the Water Footprint of the Recommended Italian, Spanish, and American Diets
2024
High Polygenic Risk Scores Positively Associated with Gastric Cancer Risk Interact with Coffee and Polyphenol Intake and Smoking Status in Korean Adults
2024
Food Behavior and Lifestyle Among Students: The Influence of the University Environment
2024
Lifestyle Intervention to Promote Adequate Gestational Weight Gain and Improve Perinatal Outcomes in Obese Women
2024
Development and Pragmatic Randomized Controlled Trial of Healthy Ketogenic Diet Versus Energy-Restricted Diet on Weight Loss in Adults with Obesity
2024
Dietary Determinants of Metabolic and Gut Microbial Health in Patients with Inflammatory Bowel Disease
2024
Show More