Other content with the tag "Innovation".

September 9, 2019

The Sustainable Food Platform is part of P4G - Partnering for Green

August 15, 2019

This issue of Sight and Life magazine brings together diverse perspectives on the potential applications for technological innovation across the fo

August 8, 2019

This podcast explores US agricultural policy through a Cold War lens, discussing the ‘Farms Race’ between the US and the Soviet Union.

July 19, 2019

In March 2018, McKinsey and The Aspen Institute held a two-day event with senior government leaders

July 11, 2019

The 44th edition of the UNSCN Nutrition - Food environments: Where people meet the food system - looks at how food environments influence

July 2, 2019

This paper by IDH – Sustainable Trade Initiative gives extensive evidence on how to deliver models that provide service delivery to smallholder far

July 2, 2019

There are relatively few peer review articles looking at risk assessment for entrepreneurs in the healthy food industry.

July 2, 2019

This paper provides a business case for investing in India.

July 2, 2019

EAT and the World Business Council for Sustainable Development (WBCSD), together with Food Reform for Sustainability and Health (FReSH) convened a

July 2, 2019

Restricted access article looking at how innovation is essential to meeting the U.N. Sustainable Development Goals.

June 26, 2019

In 2018, FReSH hosted Science to Solutions Dialogues (SSD) between

June 18, 2019

The Global Alliance for Improved Nutrition’s Marketplace for Nutritious Foods program sparks private sector production and marketing of nutritious

June 7, 2019

This is inspired action at its finest!

June 6, 2019

Seventy-five percent of the global food supply comes from 12 plant and five animal species – this report by WWF, Washington University, and food gi

June 6, 2019

This collection of news stories highlights some of the biggest challenges facing our food systems, and how policy and innovation can come together

May 29, 2019

This report sheds light on twelve specific innovations which can reduce the price of nutritious food, address food safety i

May 24, 2019

The Committee on World Food Security is a collaboration of international agencies, civil society, and the private sector focusing on policy issues

May 24, 2019

Partnership between Ipsos – a social market and research company, and The Bill and Melinda Gates Foundation.

May 24, 2019

FoodSwitch is an example of innovation that is empowering consumers to make smarter nutrition decisions.

men farming
May 24, 2019

Expanding and replicating successful nutrition programmes can be challenging –  innovation hugely depends on the types of partners and the roles of

Good Food is Good Business: Opportunities driving the future of affordable nutrition
April 29, 2019

This report was written with four groups of key stakeholders in mind: national and regional food and beverage companies, multinational food and bev

April 29, 2019

An academic paper by the International Food Policy Research Institute looking at expectations that drive formal public private partnerships in agri

April 29, 2019

This study of agricultural PPPs in Ghana, Malawi, and Kenya calls for governments, donors, and companies to ensure greater participation from small

April 29, 2019

For businesses looking to drive positive change, this blog sets out four simple and actionable suggestions:

Sixty tools to facilitate multi-stakeholder partnerships
April 29, 2019

The Multi-Stakeholder Guide by Wageningen University maps sixty tools spanning the six stages of the partnership process: connection, shared langua

April 25, 2019

FAO and the Government of Switzerland launched a competition to fund winning innovations which contribute to the global effort to reach Zero Hunger

fruit and nut bowl
April 24, 2019

Behavioural economics has been a part of Google’s diet for a while.

April 24, 2019

This landmark paper does not only make recommendations, it shows what can be done with the global resources we have and are likely to have in the f

April 21, 2019

Two-page briefing by the FAO on a tool to help agriculture become more sustainable and empower smallholders.

April 21, 2019

Technical report from the Sustainable Development Solutions Network on the Post-2015 Development Agenda.

April 19, 2019

This 21-page briefing by Society Works summarizes information on 152 social entrepreneurs working on food production, manufacturing, distribution,

April 19, 2019

Public-Private Partnership Lab: Food and Water is a four-year action research and joint learning initiative to explore the effectiveness of PPPs.

truck transporting wheat bales
April 19, 2019

Presentation by Aniko Juhasz, Director, Research Institute of Agricultural Economics linked to the European Commission conference: Harnessing Resea

April 19, 2019

Blog, originally published on Food Security Portal, discussing how global and regional seed companies are working to support smallholder farmers to

April 19, 2019

This 2015 report by the Asian Development Bank does not directly look at global food supply chains but has valuable and wide-reaching lessons.

April 19, 2019

A detailed review by the FAO on public private partnerships in agribusiness.

April 18, 2019

Academic paper by John Hoddinot et al looking at the different models of engagements for public-private partnerships.

April 18, 2019

It is far too easy to read expiration dates and food labels and err on the side of caution.

April 17, 2019

The Consumer Goods Forum seeks to secure consumer trust and drive positive change by bringing together over 400 consumer goods re

April 10, 2019

This paper looks at three pillars through which the private sector may directly or indir

April 10, 2019

Being able to track and measure the impact of business on food and diets is key to ensuring that businesses make positive contributions

April 7, 2019

What happens if you put tech-savvy entrepreneurs on a mission to stop food loss and waste with artificial intelligence?

April 4, 2019

This blog by Brian Lipinski at the World Resources Institutes draws attention to a new international day: 28 April - Stop Food Waste Day.

April 4, 2019

SNV is a team of advisers that work with business, governments, and implementing agencies.

April 4, 2019

This article by a non-profit called Concordia makes the simple argument that food insecurity and loss can only be addressed by increased collaborat

April 4, 2019

Innovation has led to the world’s first food loss and waste calculator that instantly estimates the value of food loss and waste in terms of the nu

April 4, 2019

This punchy Guardian article from 2015 still has relevance today.

April 4, 2019

This US-based alliance brings together innovators and entrepreneurs, foundations and investors, cities and governments, corporates and NGOs, and re

April 4, 2019

An excellent example of public private engagement, FAO and

April 3, 2019

Partnership between Tesco and U.K.

April 3, 2019

The Food Waste Atlas tracks the world’s food loss and waste across the entire food system.

April 3, 2019

This is the third annual progress report on behalf of Champions 12.3, a coalition of executives from governments, businesses, international organiz

March 21, 2019

"An innovation evolution is needed to maximize the future impact of food fortification," says Dipika Matthias, Senior Program Manager at the Gates