Reports and discussion papers
It is far too easy to read expiration dates and food labels and err on the side of caution. Equally, there are limited binding standards regulating date labelling. Sadly, the misuse of food expiration labels is a significant contributor to food waste. This report looks at what can be done by both governments and industry to ensure that food labels are not unnecessarily triggering waste.
This resource presents evidence or data but has not been peer reviewed