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iodine Concentration in Tap Water, Mineral Water, and Coffee (2023)
iodine Concentration in Tap Water, Mineral Water, and Coffee (2023)
2024
Thiamin (Vitamin B1) – A Scoping Review for Nordic Nutrition Recommendations 2023 (2023)
Thiamin (Vitamin B1) – A Scoping Review for Nordic Nutrition Recommendations 2023 (2023)
2024
Health Effects of Different Dietary Iron Intakes: A Systematic Literature Review for Nordic Nutrition Recommendations (2013)
Health Effects of Different Dietary Iron Intakes: A Systematic Literature Review for Nordic Nutrition Recommendations (2013)
2024
Insufficient Iodine Status in Pregnant Women Due to Dietary Changes (2020)
Insufficient Iodine Status in Pregnant Women Due to Dietary Changes (2020)
2024
Environmental Sustainability of Food Production and Consumption in the Nordic and Baltic Region – A Scoping Review for Nordic Nutrition Recommendations 2023 (2024)
Environmental Sustainability of Food Production and Consumption in the Nordic and Baltic Region – A Scoping Review for Nordic Nutrition Recommendations 2023 (2024)
2024
Vitamin Food Fortification Today (2012)
Vitamin Food Fortification Today (2012)
2024
Knowledge, Attitude, and Practices Related to Lead Pollution Among Adolescents and Caregivers Living Near ULAB Recycling Sites in Bangladesh (2024)
Knowledge, Attitude, and Practices Related to Lead Pollution Among Adolescents and Caregivers Living Near ULAB Recycling Sites in Bangladesh (2024)
2024
Identification of Market Demand for Omega-3 Eggs in Bogor Regency (2024)
Identification of Market Demand for Omega-3 Eggs in Bogor Regency (2024)
2024
Determination of Nutritional Parameters of Potato Peel - Preliminary Research (2024)
2024
Women’s Empowerment, Household Dietary Diversity, and Child Anthropometry Among Vulnerable Populations in Odisha, India (2024)
Women’s Empowerment, Household Dietary Diversity, and Child Anthropometry Among Vulnerable Populations in Odisha, India (2024)
2024
Grain Amaranth: A Versatile Untapped Climate-Smart Crop for Enhancing Food and Nutritional Security (2024)
Grain Amaranth: A Versatile Untapped Climate-Smart Crop for Enhancing Food and Nutritional Security (2024)
2024
Nutritional and Agronomic Potential of Minor Millets: A Sustainable Approach (2024)
Nutritional and Agronomic Potential of Minor Millets: A Sustainable Approach (2024)
2024
Is overnight fresh juice drinkable? The shelf life prediction ofnon-industrial fresh watermelon juice based on the nutritional quality, microbial safety quality, and sensory quality
Is overnight fresh juice drinkable? The shelf life prediction ofnon-industrial fresh watermelon juice based on the nutritional quality, microbial safety quality, and sensory quality
2024
Evaluation of a Short Food Frequency Questionnaire Used Among Norwegian Children
Evaluation of a Short Food Frequency Questionnaire Used Among Norwegian Children
2024
Swedish Consumers' Cognitive Approaches to Nutrition and Health Claims
Swedish Consumers' Cognitive Approaches to Nutrition and Health Claims
2024
Variations in the Estimated Intake of Acrylamide from Food in the Japanese Population (2020)
Variations in the Estimated Intake of Acrylamide from Food in the Japanese Population (2020)
2024
Association Between Time Perspective and Organic Food Consumption in a Large Sample of Adults (2018)
Association Between Time Perspective and Organic Food Consumption in a Large Sample of Adults (2018)
2024
Food for Thought: An Exploratory Study of How Physicians Experience Poor Workplace Nutrition (2011)
Food for Thought: An Exploratory Study of How Physicians Experience Poor Workplace Nutrition (2011)
2024
Patterns and Correlates of Nutrition Knowledge Across Five Countries in the 2018 International Food Policy Study (2023)
Patterns and Correlates of Nutrition Knowledge Across Five Countries in the 2018 International Food Policy Study (2023)
2024
Nutrition Support to Patients Undergoing Gastrointestinal Surgery (2003)
Nutrition Support to Patients Undergoing Gastrointestinal Surgery (2003)
2024