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Resources
Fruit and vegetable biodiversity for nutritionally diverse diets: Challenges, opportunities, and knowledge gaps
2022
Assessment of the Scale-up of Emotional Demonstrations in East Java Districts and Sigi District
2021
Grains of truth
2021
Calling on food and drink companies: Don’t hide what’s inside!
2021
Building Healthier Baskets to Impact At Scale - A paper by Consumer Goods Forum (CGF) and Capgemini
2020
Food and Agriculture Roadmap: Policy recommendations from a consumer perspective
2020
Fresh food and healthy vending machines
2020
Soda and tobacco industry corporate social responsibility campaigns: How do they compare?
2012
Behaviour change for better health: Nutrition, hygiene, and sustainability
2013
Marketing nutrition for the base of the pyramid
2014
Use of mass media campaigns to change health behaviour
2010 and earlier
Cochrane review: Mass media interventions: Effects on health services utilisation
2010 and earlier
BBC Media Action: Mwanzo Bora - Can public service announcements improve maternal and child health care practices in Tanzania?
2015
Effective at scale nutrition behaviour change communication
2016
Coverage of nutrition interventions intended for children and young infants varies greatly across five countries
2017
Unilever's principles on responsible food and beverage marketing, including marketing to children
2017
Growing consumer demand for healthier eating
2017
Public policy and food choices
2017
Inspiring Indonesian mothers to change their eating and feeding practices
2017
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