High-performing food systems provide healthy and nutritious diets. They create dignified livelihoods for producers and benefit the economy.
Other content with the tag "India".
The Commercialisation of Biofortified Crops Team in India is developing monthly newsletters to create awareness on the developmen
In 2018, GAIN and HarvestPlus created a partnership with the shared ambition to expand coverage of biofortified nutrient dense foods to
In this second report of the FABLE Consortium, country teams present 20 national pathways towards sustainable land-use and food systems.
The Food, Agriculture, Biodiversity, LandUse, and Energy (FABLE) Consortium is a knowledge network of research
Third ATNI COVID-19 report highlights corporate responses to the pandemic in India, Mexico and Nigeria.
In 2019, GAIN commissioned Philanthropy Advisors (PA), a consulting firm specialised in the evaluation of devel
Nutrition programmes within commodity value chains provide a unique opportunity to improve health outcomes for workers, farmers, their households,
Nutrition programmes within commodity value chains provide a unique opportunity to improve health outcomes for workers, farmers,
In 2018, GAIN and HarvestPlus created a partnership with the shared ambition to expand coverage of biofortified nutrient dense foods to at least 20
This study summarises the findings of research undertaken by GAIN and NewForesight to explore the business case for investing in and implementing n
This paper provides a business case for investing in India.
Partnership between Ipsos – a social market and research company, and The Bill and Melinda Gates Foundation.
FoodSwitch is an example of innovation that is empowering consumers to make smarter nutrition decisions.
The South Asia Food and Nutrition Security Initiative (SAFANSI) is an example of a multi
The cost of a nutritious meal is not fixed and it can be heavily dependent upon the season.
One-page correspondence in the Lancet looking at the benefit of investing in workplace wellness programmes in India.
Nearly half of India’s population suffer from micronutrient deficiency.
Case studies embedded in local political economy, covering: dairy value chains in Afghanistan, milk value chains in Bangladesh, flour fortification
This is a detailed overview of why people did not take up fortified complementary foods in Ghana, Cote d'Ivoire, India, Bangladesh, and Vietnam.
Evidence from the Transform Nutrition Research consortium led by the International Food Policy Research Institute focusing on how to transform the
This short report gives an overview of rice fortification literature indexed in PubMed, including examples of successful public private engagement