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Resources
Circular economy action agenda - food
2021
Nutritional and environmental losses embedded in global food waste
2020
Actions to reconfigure food systems
2020
Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position
2020
Microalgae partnership marks move to fairer food
2020
Food 2050 Series
2020
2020 report: Pathways to sustainable land-use and food systems
2020
Incentivizing food systems transformation
2020
Transforming agriculture and food systems into a circular economy
2020
The promise of restorative aquaculture solutions
2020
Carbon labels are finally coming to the food and beverage industry
2020
Tracking progress on food and agriculture-related SDG indicators: 2020
2020
Diets for a better future
2020
Actions to transform food systems under climate change
2020
Breaking the plastic wave
2020
The Unilever Compass: Our next game-changer for business
2020
Corporate social responsibility and supply agreements in the agricultural sector: Decreasing land and climate pressures
2012
Solutions for sustainable agriculture and food systems: Technical report for the post 2015 development agenda
2013
Unilever: Sustainable palm oil sourcing policy
2016
Shifting diets for a sustainable food future
2016
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