Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Food Safety
Healthier Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
My documents
Filter
Healthy Diets
Climate and sustainability
Policies, taxes and incentives
Advancing partnerships
Food Safety
Food loss and waste
Consumer demand
Food fortification
Supply chains
Facet Priority area
(-)
2025
Facet Publication date
Facet Region Term
Blogs/news/opinion
Peer review
Data and datasets
Facet Resource type
Search for a resource or select one below
Resources
Diet Quality, Healthy Dietary Restrictions, and Adherence to the Mediterranean Diet in Food Deserts Among the Elderly in Spain
2025
Changes in the Intestinal Microbiota of Broiler Chicken Induced by Dietary Supplementation of the Diatomite-Bentonite Mixture
2025
Towards a Food Systems-Transformative National Policy on Food and Nutrition in Nigeria
2025
Framework for N4G Private Sector Working Group (PSWG): Businesses for Nutrition – 2025 Paris N4G Summit
2025
Vitamin Metabolism and Its Dependency on Genetic Variations Among Healthy Adults: A Systematic Review for Precision Nutrition Strategies
2025
Measuring the Business Case for Workforce Nutrition Programmes
2025
Psychosocial Factors Influencing Dietary Management in Patients with Type 2 Diabetes and Healthy Adults: An Ecological Momentary Assessment Approach
2025
National Policy Dialogue for Food and Nutrition-Focused Businesses: Catalysing Policy Reforms for Regulatory Compliance and Financial Access
2025
Social Protection for Nutritious Diets
2025
Food Systems Governance and the Public Sector: An Overview
2025
From Trash to Table: Opportunities for Repurposing Waste Products into Nutritious Foods
2025
TaWI12 May Be Involved in Pistillody and Leaf Cracking in Wheat
2025
Associations Between Systemic Inflammatory Biomarkers and Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): A Cross-Sectional Study
2025
International Expert Consensus on Micronutrient Supplement Use During the Early Life Course
2025
Low Albumin-to-Creatinine Ratios (ACR) and Poor Outcomes in Cancer Patients
2025
Beliefs and Perceptions Towards Congenital Anomalies in Dilla Town, Ethiopia
2025
The association between gestational selective serotonin reuptake inhibitor (SSRI) treatment and newborn thyroid screen: a large-scale cohort study
2025
Circulating Levels of Glial Cell Line-Derived Neurotrophic Factor (GDNF) in Schizophrenia: A Systematic Review and Meta-Analysis
2025
Identifying Mechanisms That Shape the Food Environment in Dutch Long-Term Healthcare Facilities
2025
The association between 24-h movement behaviours and adiposity among Australian preschoolers: a compositional data analysis
2025
Show More