Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Food Safety
Healthier Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
My documents
Filter
(-)
Food Safety
Facet Priority area
2025
2024
2023
2022
2021
2020
2019
2016
2015
2013
2012
2010 and earlier
Facet Publication date
Global
North America
Sub-Saharan Africa
Facet Region Term
Blogs/news/opinion
Peer review
Advocacy and policy
Reports and discussion papers
Initiatives
Audio/videos/podcasts
Factsheets
Case studies and tools
Facet Resource type
Search for a resource or select one below
Resources
Rapid Market Assessment Tool for Food Safety in Traditional Markets
2024
The International Plant Protection Convention (IPPC) 2024 edition
2024
Food Safety in the Context of Limited Food Availability – Risk Assessment of 3-MCPD and Fatty Acid Esters
2024
Food Safety in a Circular Economy: FAO Side Event at CAC47
2024
Measuring the State of Food Safety in Belgium with a Food Safety Barometer
2024
EatSafe: Increasing Food Safety in Traditional Markets
2024
Zimbabwe Food Control System Strategic Workshop
2024
Tackling Antimicrobial Resistance in Food and Agriculture
2024
Food Safety in the Primary Production of Milk
2023
The Lancet Series on Breastfeeding 2023
2023
The Role of Business-Led Food Safety in Sustainable Food Systems
2023
The impact of adoption of milk safety practices on food and nutrition security: Evidence from smallholder dairy farmers in Ethiop
2023
Food Safety Hazards and Risk Associated with Fresh Vegetables: Assessment from a Traditional Market in Southern Ethiopia
2023
Addressing Food Crises in Violent Conflicts
2023
EatSafe: Evidence and Action Towards Safe, Nutritious Food - Food Safety, Traditional Markets, and Consumer Demand in Low- and Middle-Income Countries: A Landscape Synthesis
2023
EatSafe in Ethiopia Baseline Assessment Report
2023
EatSafe in Nigeria Baseline Assessment
2023
State of Food and Nutrition in the World (2022)
2022
42 policies and actions to orient food systems towards healthier diets for all
2022
Show More