The "Menu of actions to shape urban food environments for improved nutrition" has been developed by GAIN, the M
Other content with the tag "Indonesia".
This paper by IDH – Sustainable Trade Initiative gives extensive evidence on how to deliver models that provide service delivery to smallholder far
In this supplement issue of Maternal & Child Nutrition, Helen Keller International (HKI) authors have writte
Restricted access paper looking at the role for public private partnerships in making agriculture value chains work for smallholder farmers, based
Partnership between Unilever, DSM, Gain, Mondelez, U.N.
Base of the pyramid typically refers to the largest and poorest socio-economic grouping, and it is estimated that people in this ‘category’ spend u
This 21-page briefing by Society Works summarizes information on 152 social entrepreneurs working on food production, manufacturing, distribution,
Covers a checklist for formal public private partnerships spanning: rationale, design, implementation, sustainability, and the roles for brokers at
Health gossip is rife in Indonesia.
This snapshot reports sets out the work of GAIN’s partners to employ food fortification as one way to improve
Written by world renowned economists, this paper highlights the cost efficiency of select nutrition interventions and ranks fortification among the