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Evaluation of biochemical, nutrient content and productivity of oyster mushrooms biofortified with Zinc Oxide Nanoparticles
2025
Biofortification of Crops with Micronutrients: Present Status and Future Prospects
2025
Estimating the Business Case to Invest in Workforce Nutrition Programmes : Lessons Learned
2025
Biofortification and growth enhancement of wheat via bacteria-assisted iron and zinc nanoparticles
2025
Impact of green synthesized selenium nanoparticles on the growth and development of amaranth microgreens
2025
Nutritional attitudes of professional women volleyball players: a cross-sectional study from Türkiye
2025
Role of micronutrition in patients with oral cancer and nutritional intervention strategies
2025
Evaluation of malnutrition risk screening in hospitalized children with digestive system diseases—a single-center cross-sectional study
2025
Application of nanoparticles for salinity stress management and biofortification in wheat: a review of dual approaches and insights
2025
It Takes a Village: How Community-Based Peer Support for Breastfeeding Bolsters Lactation Prevalence Among Black Mississippians on the Gulf Coast
2025
The Effectiveness of Real-Time Telelactation Intervention on Breastfeeding Outcomes Among Employed Mothers: A Systematic Review and Meta-Analysis
2025
Prevalence and Contributing Factors of Early Initiation of Breastfeeding (EIBF) in Ethiopia: A Systematic Review and Meta-Analysis
2025
Mothers’ Experiences and Perceptions of Breastfeeding Peer Support: A Qualitative Systematic Review
2025
Factors influencing nutritional literacy among rural older adults: a cross-sectional survey based on the theory of planned behavior
2025
The association of dietary choline intakes with cognitive function among the older people in underdeveloped regions: findings from the NCDFaC study
2025
Cross-sectional analyses between the dietary index for gut microbiota and Parkinson’s disease in the middle-aged and elderly population
2025
Association between carbohydrate intake and the risk of psoriasis: a prospective cohort study based on UK Biobank
2025
Association between the geriatric nutritional risk index and all-cause mortality in older critically ill patients with community-acquired pneumonia
2025
Association of habitual diet with skeletal muscle composition in a cross-sectional, population-based imaging study
2025
Effects of probiotics, prebiotics, and synbiotics on gut microbiota in older adults: a systematic review and meta-analysis of randomized controlled trials
2025