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Food fortification
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Resources
Handbook of food fortification and health: From concepts to public health applications (Vol 2)
2013
Evaluation of micronutrient potentials of seven commonly consumed indigenous spices from Nigeria
2013
Bridging discovery and delivery: 2014 micronutrient global forum conference report
2014
Guidelines on food fortification with micronutrients
2010 and earlier
Alleviating hidden hunger: Approaches that work
2010 and earlier
Micronutrient fortification (iron and salt iodisation)
2010 and earlier
The challenge of hunger and malnutrition. Copenhagen consensus challenge paper
2010 and earlier
The economics of food fortification
2010 and earlier
Food fortification video
2010 and earlier
Investing in the future: A united call to action on vitamin and mineral deficiencies
2010 and earlier
Rice fortification: Evidence, status, and lessons learned in grain fortification
2015
Future Fortified: What does it take to end hidden hunger (Blog series)
2015
Fortifying our Future: A global snapshot
2015
16 ways to maximise the potential of food fortification
2015
Regulatory monitoring of fortified foods: Identifying barriers and good practices
2015
FDA regulations regarding iodine addition to foods and labelling of foods containing added iodine
2016
Nourishing millions: Stories of change in nutrition (Synopsis)
2016
Nourishing millions: Stories of change in nutrition
2016
The Lagos statement on Nigeria's food fortification.
2016
Food fortification for impact: A data driven approach bulletin
2016
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