This FAO factsheet presents a project implemented from 2017 to 2022 aimed at improving food security through food fortification in The Gambia.
Other content with the tag "biofortified crops".

February 21, 2025
The Afikepo Nutrition Programme, funded by the European Union and implemented by FAO and UNICEF, aimed to improve food security and maternal-child

January 31, 2025
This report highlights the impact of the Healthy Diets for Tea Communities programme in Malawi, focusing on tea estate workers and smallholder farm

November 4, 2024
The dissertation "Estimating Demand via Experiments in the Agricultural-Nutrition Space" by Caitlin L.