Resource type:
Blogs/news/opinion
Link:
This study, initiated by the WHO, synthesizes expert perspectives on defining sustainable, healthy diets and the policies required to implement them across Europe. Using a participatory process, the study identifies key strategies, including promoting plant-based diets, reducing food waste, and integrating nutrition guidelines with environmental considerations. It highlights a consensus on the need for coordinated policies at local and national levels, emphasizing the critical role of multi-stakeholder collaboration for impactful policy implementation.