This study explores how Finland’s agriculture sector can achieve carbon reduction targets through moderate dietary and land-use adjustments.
Other content with the tag "Finland".
January 17, 2023
The need to create more sustainable food systems calls for careful attention to justice in making the transition.
June 25, 2021
In this second report of the FABLE Consortium, country teams present 20 national pathways towards sustainable land-use and food systems.
June 24, 2021
The Food, Agriculture, Biodiversity, LandUse, and Energy (FABLE) Consortium is a knowledge network of research
April 23, 2019
This report, compiled for the European Competitiveness and Sustainable Industrial Policy Consortium, gives a detailed look into the impact of food