Other content with the tag "Sub-Saharan Africa".

November 21, 2023

 Unhealthy food environments drive the increase of diet-related non-communicable diseases (NCDs).  Using the Healthy Food Environment Policy Index

Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries
December 2, 2022

Fish is expected to contribute to healthy diets where it is affordable and accessible but the cost and availability of nutrient-rich foods, includi

November 28, 2022

In Ethiopia, undernutrition remains a critical issue with current national estimates suggesting that the prevalence of stunting (36.8%), underweigh

September 18, 2020

This Africa Agriculture Report 2020 from the Alliance for a Green Revolution in Africa (AGRA) sets out challenges and opportunities for improving f

August 24, 2020

In South Asia and Africa south of the Sahara domestic food chains account for almost all of the food market.  In these countries, rough

August 4, 2020

This policy brief from Ceres2030 finds that 'if governments provide USD 10 billion for social protection programmes in Africa and South Asia, with

May 29, 2019

This report sheds light on twelve specific innovations which can reduce the price of nutritious food, address food safety i

April 23, 2019

Improving diets in an era of food market transformation: Challenges and opportunities for engagement between the public and private sectors