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Digitalization of Circulation and Sustainable Resilience of Food Systems: Spatial Effects and Transmission Mechanisms
2026
The Effects of Flaxseed Consumption on Frailty and Sarcopenia in Patients With Liver Cirrhosis: An Open-Labeled Randomized Controlled Clinical Trial
2026
Maternal Nutrition Literacy and Associated Factors as Determinant of Micronutrient Supplementation Adherence Among Chinese Pregnant Women: A Multi-Center Cross-Sectional Study
2026
Agricultural Research Approaches for Crops That Nourish by Improving Nutrition, Soil Health, Resilience and Prosperity
2026
Nutritional Value Score Rates Foods Based on Nutrient Density and Noncommunicable Disease Prevention (2026)
2026
Survival Outcomes and Prognostic Value of Nutritional and Inflammatory Markers in Third-Line Treatment of Metastatic Pancreatic Cancer
2026
Development and External Validation of a Machine Learning Model Based on Preoperative Nutritional Status for Predicting Acute Kidney Injury After Coronary Artery Bypass Grafting
2026
Children’s Insights into Nutritional Culture and Habits in Abu Dhabi
2026
Enhanced Metrics for Tracking Food Security and Nutrition Resilience in Afghanistan: A Pilot Study
2026
HLPE Report on Nutrition and Food Systems (Committee on World Food Security, 44th Session)
2026
Clinical Application and Institutional Governance of Foods for Special Medical Purposes in Medical Institutions of Eastern Coastal China: A Cross-Sectional Study
2026
Advanced Non-Thermal Processing: Combined Cold Plasma and Pulsed Electric Field for E. coli Inactivation in Milk
2026
Nisin Improves the Storage Quality of Refrigerated Pre-Packaged Fermented Soybean Whey-Tofu—Food Safety, Texture, and Flavor
2026
Lishe Shuleni Project Factsheet – Tanzania
2026
Can Modulations of Nitrogen Fertilisation and Crop Traits Promote Biological Weed Regulation Through Competition? A Simulation Study
2026
Nutrition Literacy Among Primary School Students in Nanshan District, Shenzhen: Current Status and Influencing Factors
2026
Nutritional Status Mediates the Relationship Between Depression and Mild Cognitive Impairment Among Chinese Community-Dwelling Older Adults
2026
European Mussel Farming: A Practical Manual
2026
Characterization of Key Aroma Compounds in Botanical Lujiu Based on Jiang-Flavor Baijiu
2026
Editorial: Functional Foods for Metabolic Health
2026