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Resources

Africa Report: External Development Financial Flows to Food Systems (September 2025)
2026
Agroecological and Other Innovative Approaches for Sustainable Agriculture and Food Systems that Enhance Food Security and Nutrition
2026
Innovative Finance for Food Systems Transformation: Investing for Impact in Africa’s Nutritious Food Businesses
2026
Editorial: Innovative and sustainable management of organic food and beverage wastes
2026
The heterogeneous nutritional status trajectory and its predictors in elderly patients undergoing lung cancer surgery: a prospective cohort study
2026
Comparative Associations of Three Nutritional Indices with Hematoma Expansion After Intracerebral Hemorrhage
2026
Effect of a Multidisciplinary Nutrition Care Model Integrating Health Education and Individualized Nutritional Support on Physical Function and Nutritional Outcomes in Patients with Advanced Malignant Tumors: A Randomized Controlled Trial
2026
Policy Mix for a Low-Carbon Food System
2026
Case Report: Optimizing Wound Care: Tailored Nutritional Strategies With Immune-Modulating Enteral Nutrients
2026
Maternal Nutrition Literacy and Associated Factors as Determinant of Micronutrient Supplementation Adherence Among Chinese Pregnant Women: A Multi-Center Cross-Sectional Study
2026
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About Nutrition Connect

Nutrition Connect is an initiative of the Global Alliance for Improved Nutrition (GAIN). Nutrition Connect’s purpose is to mobilise knowledge, share experiences, and stimulate dialogue on public private engagement (PPE) for nutrition. We want to answer the question: How can nutritious and safe food be made more accessible, affordable and desirable, for everyone, everywhere, at all stages of life?