This review critically examines global research on how the COVID-19 pandemic affected food security, using PRISMA and bibliometric analysis.

This case study reviews the implementation of school health policies in Navotas, Philippines, during the COVID-19 pandemic.

This study examines the impact of food insecurity (FI) on lifestyle behaviors among university students in Germany, Lebanon, and Cyprus.

This longitudinal study examines changes in adherence to the Mediterranean diet (MD) among Portuguese cohorts before, during, and after the COVID-1

This study examined participant experiences with federal nutrition assistance programs in Vermont during the early months of the COVID-19 pandemic,