This cohort study examines the association between different types of dietary carbohydrates (fiber, starch, total sugar, glucose, fructose, lactose

This study examines how dietary patterns at ages 2 and 8 impact cardiometabolic health at age 8, using data from the European Childhood Obesity Pro

This study investigated how different dietary patterns impact cognition and cardiometabolic health in healthy adults aged 60–70.

This study examines the relationship between adherence to the EAT-Lancet diet and cardiometabolic health among Chinese adults.

This study explores the role of indole metabolites, derived from gut microbiota, in cardiometabolic health among Chinese adults over one year.