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2022
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Europe & Central Asia
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Resources
The State of the UK Nutrition 2022 Report
2022
What's in Store for the Planet: The Impact of the UK Shopping Basket on Climate and Nature-2022
2022
Risky Seafood Business: Understanding the Global Footprint of UK's Seafood Consumption
2022
Plant-Based Alternatives: The environmental sustainability and health implications
2022
Making a Plant-based Future: An Idea Whose Time Has come
2022
True cost accounting in agri‑food networks: a German case study on informational campaigning and responsible implementation
2022
Iodine fortification of plant-based dairy and fish alternatives: the effect of substitution on iodine intake based on a market survey in the UK
2022
