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School Meals and Food Systems : Rethinking the Consequences for Climate, Environment and Food Sovereignity
2023
Consumer concerns over food insecurity drive reduction in the carbon footprint of food consumption
2023
The Reciprocal Relationship Between Climate and Environmental Changes and Food Systems: Implications for Nutrition Security and Health
The Reciprocal Relationship Between Climate and Environmental Changes and Food Systems: Implications for Nutrition Security and Health
2023
Drivers of divergent industry and consumer food waste behaviors: The case of reclosable and resealable packaging
2023
Greening Nutrition: Integrating Environmental Screening into GAIN Programmes
Greening Nutrition: Integrating Environmental Screening into GAIN Programmes
2023
Understanding the marketed plant-based beverages: From ingredients technological function to their nutritional value
2023
Dairy and Plant-Based Milks: Implications for Nutrition and Planetary Health
2023
Accelerating Action and Opening Opportunities: A Closer Integration of Climate and Nutrition (I-CAN Baseline Assessment 2023)
Accelerating Action and Opening Opportunities: A Closer Integration of Climate and Nutrition (I-CAN Baseline Assessment 2023)
2023
Climate-Based Variability in the Essential Fatty Acid Composition of Soybean Oil
Climate-Based Variability in the Essential Fatty Acid Composition of Soybean Oil
2023
Roadmap for Blue Transformation: Harnessing Science and Innovation for Aquatic Food Systems
2022
More Fuel for the Food/Feed Debate
2022
Agricultural Disaster Risk Management Plan in Dominica
2022
Global Status of Black Soils
2022
Restoring Degraded Land in Rohingya Refugee Camps in Cox’s Bazar
2022
Anticipatory Action to Avert a Malagasy Migratory Locust Upsurge
2022
Biodiversity Conservation and Use in China’s Dongting Lake
2022
Climate Change and Nutrition: Implications for the Eastern Mediterranean Region
Climate Change and Nutrition: Implications for the Eastern Mediterranean Region
2022
Global Environmental Climate Change, COVID-19, and Conflict Threaten Food Security and Nutrition
Global Environmental Climate Change, COVID-19, and Conflict Threaten Food Security and Nutrition
2022
Impact Investing Holds Promise for Nutrition If Guided by Evidence
2022