The article titled "The Government’s Role in Sustainable Food Chains: Facing Climate Change" by Victor M. Rodríguez-Moreno and José A. Ruíz-Corral discusses the critical role of government in promoting and sustaining food production chains amidst climate change challenges. The paper emphasizes government involvement in policy formulation, regulatory frameworks, and collaboration with private and public entities to ensure sustainable practices. It addresses the importance of sustainable farming, market regulation, and public-private partnerships to enhance the resilience of food production systems while managing climate risks and fostering global cooperation. The article also outlines various risk management strategies, innovation in agricultural technologies, and regulatory compliance as key areas for enhancing food security.
Source: Canva