Resource type:
Blogs/news/opinion
Link:
This review assesses the food safety landscape in the Dominican Republic, highlighting the economic growth, legislative measures, and government initiatives aimed at improving food safety. Despite these advancements, challenges remain due to high rates of foodborne illness, income inequality, and limited access to clean water. The report emphasizes the need for continued government action and collaboration with international organizations to address barriers to food safety, including pathogen control and efficient public management.
(Photo Credit: Canva)