Other content with the tag "Nutrition Labelling".

November 10, 2023

The adoption of a harmonised front-of-pack nutrition labelling (FoPNL) scheme has significant advantages from at least four perspectives.

October 26, 2023

Being informed about the composition and harms of products intended for personal consumption should be a straightforward request.

October 2, 2023

Food security is increasingly a societal concern, also in developed economies.

October 2, 2023

Environmental sustainability stands at the forefront of global issues, with many consumers changing their habits to reduce their carbon footprint.

August 30, 2023

Studying consumer behaviour towards food and nutrition labelling (F&NL) is increasingly becoming important across the world.

August 30, 2023

Unlike conventional foods, supplemented foods are prepackaged foods containing one or more added supplemental ingredients, such as vitamins, minera

June 26, 2023

In its Farm to Fork Strategy, published in May 2020, the European Commission committed to ‘propose harmonised mandatory front-of-pack nutrition lab

June 19, 2023

The fast-growing out-of-home consumption sector is responsible for monumental food waste.