This FAO volume highlights the critical role of camelids (alpacas, llamas, camels, vicuñas, and guanacos) in supporting food security, livelihoods,

This study examines how storage duration and ingredient mix affect the nutritional quality and digestibility of banana (Musa spp.) silage for small

This review analyzes the nutritional content of terrestrial animal-source foods (TASFs), including poultry eggs, milk, unprocessed meat, foods from