This FAO report provides a comprehensive regional analysis of trends, challenges, and priorities in food systems across Europe and Central Asia.

This case study examines Georgia’s transition from a non-digital to a fully digital food safety control system, implemented by the National Food Ag

This review examines the digital transformation of forest supply chains, particularly in data flow management and supply chain optimization.

The article highlights significant changes in European agrifood systems, focusing on three key factors: digitalization, societal demands, and envir