This qualitative study investigates the empowerment of women through their roles as Nutrition Friends (Poshan Sakhis) in the Swabhimaan program in

A participatory educational tool developed by Holt International to promote good nutrition and hygiene among families.

This UNICEF publication documents India’s progress in maternal and child nutrition through evidence-based strategies.

This evaluation reviews UNICEF’s Swabhimaan programme across Bihar, Odisha, and Chhattisgarh.

This qualitative study explores community-level interventions to improve diabetes care in South Africa, focusing on public health facilitators and

This report evaluates the impact of a nutrition-focused intervention in Kenyan tea-growing communities from 2020 to 2023, conducted by GAIN and the

Summary: This study assesses the knowledge, attitude, and practices (KAP) of Anganwadi teachers and ASHA workers regarding nutrition education for