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Resources
The unfinished agenda for food fortification in low- and middle-income countries
2020
Articulating the effect of food systems innovation on the Sustainable Development Goals
2020
Sustainable food protein supply reconciling human and ecosystem health: A Leibniz Position
2020
Nutritional and environmental losses embedded in global food waste
2020
Actions to reconfigure food systems
2020
The nexus between international trade, food systems, malnutrition and climate change
2020
Supermarkets contracts and smallholder farmers: Implications for income and multidimensional poverty
2020