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Resources
The extent of groundnut post-harvest loss in Africa and its implications for food and nutrition security
2023
Surplus food donation: Effectiveness, carbon footprint, and rebound effect
2022
Increasing Surplus Food Redistribution to Improve Food Access Through a Partnership Between Public Health and a Technology-Based Company
2022
Food waste management during the COVID-19 outbreak: A holistic climate, economic and nutritional approach
2020