Targeted Nutritional Prehabilitation for High-Risk Crohn’s Disease Patients Undergoing Elective Gastrointestinal Surgery: A Case Series

By:
Francesca Vincenzi; Federica Gaiani; Maria Clotilde Carra; Nicola de’Angelis
Date:
2026

This case series shows that combining a Crohn’s Disease Exclusion Diet with partial enteral nutrition before surgery is well tolerated and helps maintain nutritional status, reduce inflammation, and support favorable postoperative outcomes without complications.