This review discusses the prevalence, causes, and consequences of malnutrition in older adults, as well as recent advancements and ongoing challenges in nutritional care.
Key Findings:
Malnutrition affects immune function, muscle mass (sarcopenia), and overall health, leading to higher mortality rates.
Older adults are at a higher risk of malnutrition due to aging-related physiological changes and chronic diseases.
Nutritional interventions, including macronutrient and micronutrient supplementation, are critical for improving health outcomes.
Frailty and cognitive decline are strongly linked to poor nutrition, necessitating targeted interventions for aging populations.
The study highlights the need for improved screening, early intervention, and personalized nutrition plans for older adults.
Photo Credit: Canva