Resource type:
Advocacy and policy
Link:
This FAO report outlines the global hunger crisis driven by conflict, COVID-19, and climate change. It highlights that 3.1 billion people cannot afford healthy diets and promotes inclusive agrifood system transformation. FAO's programs support vulnerable populations, smallholders, and Indigenous communities through social protection, climate resilience, and food access initiatives. The report calls for solidarity, investment, and debt relief for developing countries.