This study by Geeta Appannah and colleagues explores the longitudinal dietary patterns of children from infancy to childhood in a multi-ethnic cohort in Singapore and their association with maternal feeding practices. The study identifies two primary dietary patterns: "healthy" and "less healthy," tracked from 18 months to 7 years of age. It highlights that most children adhered to an average trajectory for either pattern, while a small number followed a higher adherence trajectory. Additionally, maternal feeding practices categorized as "structured with autonomy support" positively influenced adherence to healthier dietary patterns. The findings emphasize the role of maternal feeding strategies in shaping children's long-term dietary habits and suggest the importance of early parental guidance in promoting healthier eating behaviors.
Source: Canva