This literature review evaluates the impact of dietary iron across different life stages to inform the Nordic Nutrition Recommendations.

This scoping review evaluates sustainable food production and consumption across Nordic countries, aligned with the Nordic Nutrition Recommendation

This paper details the prioritization process for systematic reviews for the Nordic Nutrition Recommendations (NNR) 2022.

This scoping review presents various methods for assessing the environmental sustainability of diets, emphasizing the complexity of such assessment