This study highlights the nutritional and environmental advantages of millets, referred to as "Shree Anna," in India.

This review highlights the historical and cultural significance of millets in India, tracing their roots to the Vedic era and ancient civilizations

Summary: The Shree Anna initiative aims to revitalize millet cultivation across India through educational programs, farmer training, and consumer a

The book "Future Crops and Processing Technologies for Sustainability and Nutritional Security" edited by Soumya Ranjan Purohit, Vasudha Sharma, Me

This chapter highlights millets' potential in combating malnutrition and enhancing food security amidst climate change.