Using genetic data, this study finds that consuming alcohol with meals—rather than outside meals—is causally associated with a lower risk of age-re

This study evaluated dietary habits among 247 ethnic Hungarians in Romania using an online survey.

This study investigates Project Daire, a randomised-controlled trial in Northern Ireland, evaluating the impact of two school-based interventions o

This study investigates how nutrition affects the health and physical condition of sports volunteers.

This project addresses the high prevalence of Type 2 diabetes among seniors (ages 65+) in Sacramento County, examining key risk factors including p

This study by Ingrid Marie Hovdenak and colleagues examines the prevalence of breakfast skipping among upper secondary school students in Norway an

This study, led by Claudia Francisca Martinez and her colleagues, investigates the quality of breakfast consumption and its associated sociodemogra