Household Consumption and Expenditure Surveys and Nutrient Inadequacy

By:
Ana Moltedo, Cristina Álvarez-Sanchez, Nathalie Troubat, Carlo Cafiero
Date:
2022
Resource type:
Peer review
Link:

This FAO technical paper explains how HCES data can be used to estimate the prevalence of nutrient inadequacy. It describes the FAO-CV-Approach to adjust short-term dietary data and explores methods to infer nutrient inequality distributions, particularly in low-resource settings.