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The study investigates how diet influences gene expression in healthy colon tissue, using data from the BarcUVa-Seq study. Specific dietary components, like blue fish, alcohol, and potatoes, significantly affect pathways related to DNA repair and immune function. The findings highlight the role of diet in regulating gene expression and its implications for gastrointestinal health. The research underscores the potential for dietary patterns, such as the Mediterranean diet, to mitigate risks for colorectal cancer and inflammatory bowel diseases.
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