Projections suggest that the total sales of ultra-processed foods in middle income countries will be equivalent to those in rich countries by 2024, raising concerns about the global capacity to prevent and treat diet-related diseases.
This piece from The Conversation highlights concerns about how big business tactics may jeopardise public health and nutrition. It calls on all stakeholders to come together to advocate for better food - and to hold businesses accountable.
Read the full article: How big companies are targeting middle income countries to boost ultra-processed food sales