DSM Talking Nutrition Editors set out the what the findings in The State of Food Security and Nutrition in the World (SOFI) 2019 report means in the context of their work in the fight against malnutrition.
In this article, the authors highlight the importance of their multisector partnerships in their efforts to expand the scientific evidence base for targeted nutritional interventions; increase awareness of the importance of good nutrition; introduce nutritional solutions and make those nutritious food products accessible to those who need them most.
Read the full article here: Five things we learned from the latest food and security nutrition report