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Products, technologies and solutions for the prevention and treatment of child wasting: Interactive landscape
2021
Manuals for the manufacture of complementary foods - Ethiopia, Kenya and Rwanda
2020
Supply Chain Analysis for Nutrition tool (SCAN)
2020
Republic of Botswana Agricultural Services Support project
2020
Food systems for healthier diets Vietnam
2020
Vegetables for All: The whole vegetable chain from seed to stomach
2020
Private sector responses to public sector policy reforms: The case of fertilizer and maize market development in Kenya
2010 and earlier
IDS evidence reports 141: Hunger and undernutrition. Food, markets, and nutrition: Maximising the impacts of private sector engagement in Tanzania
2015
Integrating SMEs into global value chains: Challenges and actions from Asia
2015
Brokering development: Enabling factors for public-private-producer partnerships in agriculture value chains
2015
Market and consumer evaluation of the marketplace for nutritious foods program: Tarakwo case study – Eldoret, Uasin Gishu County, Kenya
2017
Market and consumer evaluation of the marketplace for nutritious foods program: Kisumu area, Kenya
2017
Actions between profit making and aid: Improving social entrepreneurship for food security
2017
Market and consumer evaluation of the marketplace for nutritious foods program: Alves case study - Maputo, Mozambique
2017
Market and consumer evaluation of the marketplace for nutritious foods program: Trabac case study - Rwanda
2017
Market and consumer evaluation of the marketplace for nutritious foods program: Vegman Case study - Chimoio, Mozambique
2017
close up wheat
Value chains for nutrition in South Asia: Who delivers, how, and to whom?
2018
Sight and Life magazine: Data in nutrition
2019