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Resources

Physicochemical and microbiological evaluation of yoghurt sold in Addis Ababa, Ethiopia
Physicochemical and microbiological evaluation of yoghurt sold in Addis Ababa, Ethiopia
2024
Zimbabwe Food Control System Strategic Workshop
Zimbabwe Food Control System Strategic Workshop
2024
Rapid Market Assessment Tool for Food Safety in Traditional Markets
Rapid Market Assessment Tool for Food Safety in Traditional Markets
2024
The International Plant Protection Convention (IPPC) 2024 edition
The International Plant Protection Convention (IPPC) 2024 edition
2024
Food Safety in the Context of Limited Food Availability – Risk Assessment of 3-MCPD and Fatty Acid Esters
Food Safety in the Context of Limited Food Availability – Risk Assessment of 3-MCPD and Fatty Acid Esters
2024
Food Safety in a Circular Economy: FAO Side Event at CAC47
Food Safety in a Circular Economy: FAO Side Event at CAC47
2024
Measuring the State of Food Safety in Belgium with a Food Safety Barometer
Measuring the State of Food Safety in Belgium with a Food Safety Barometer
2024
EatSafe: Increasing Food Safety in Traditional Markets
EatSafe: Increasing Food Safety in Traditional Markets
2024
Pesticide Residues in Food 2022 – Joint FAO/WHO Meeting on Pesticide Residues (Toxicological Evaluation)
Pesticide Residues in Food 2022 – Joint FAO/WHO Meeting on Pesticide Residues (Toxicological Evaluation)
2024
Infrastructure for Food Safety Improvement in Local Markets
Infrastructure for Food Safety Improvement in Local Markets
2024
Tackling Antimicrobial Resistance in Food and Agriculture
Tackling Antimicrobial Resistance in Food and Agriculture
2024
What Happened Around World Food Safety Day in 2024 in Europe and Central Asia
What Happened Around World Food Safety Day in 2024 in Europe and Central Asia
2024
The Lancet Series on Breastfeeding 2023
2023
The Role of Business-Led Food Safety in Sustainable Food Systems
2023
Developing a Reference Tool for UNICEF and Other International Agencies
2023
EatSafe in Nigeria Baseline Assessment
EatSafe in Nigeria Baseline Assessment
2023
Strengthening National Control System in Liberia to Ensure Safety of Foods and Improve Trade
Strengthening National Control System in Liberia to Ensure Safety of Foods and Improve Trade
2023
Addressing Food Crises in Violent Conflicts
Addressing Food Crises in Violent Conflicts
2023
Food Safety in the Primary Production of Milk
Food Safety in the Primary Production of Milk
2023
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About Nutrition Connect

Nutrition Connect is an initiative of the Global Alliance for Improved Nutrition (GAIN). Nutrition Connect’s purpose is to mobilise knowledge, share experiences, and stimulate dialogue on public private engagement (PPE) for nutrition. We want to answer the question: How can nutritious and safe food be made more accessible, affordable and desirable, for everyone, everywhere, at all stages of life?