Resource type:
Advocacy and policy
Link:
This booklet encourages engagement from individuals, institutions, youth, civil society, and academia in marking World Food Day. It emphasizes global solidarity and calls for actions that contribute to better production, better nutrition, a better environment, and a better life. It highlights how global challenges—conflict, climate change, pandemics, and inequality—threaten food security. The guide provides tips and examples of participation, urging everyone to play a role in reshaping agrifood systems and ensuring no one is left behind.