JECFA Call for Experts on Food Additives, Contaminants, and Veterinary Drug Residues

By:
FAO, WHO
Date:
2022
Resource type:
Initiatives
Link:
View Review

This FAO/WHO call outlines criteria and expectations for scientific experts on food additives, contaminants, and drug residues. Selected experts will support Codex Alimentarius work, risk assessments, and guideline development on food safety. The document details roles, required qualifications, and the transparent selection process for roster inclusion.