The article investigates the nutritional composition and phytochemical profile of Cheura seeds (Diploknema butyracea), a valuable tree-borne oilsee

This study analyzes the seasonal changes in the nutritional composition of four fish species from the Ludhiana market, focusing on protein, lipid,

This study explores the development of Carabao mango pulp powder and its application in various food products to enhance sensory qualities and nutr