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Access to Nutrition Initiative (ATNI) India Index 2023
2023
Food Systems Innovation Framework
2023
Missed Opportunities for Delivering Nutrition Interventions in First 1000 Days of Life in India: Insights from the National Family Health Survey, 2006 and 2016
2023
Transformation: An introductory guide to fundamental change for researchers and change makers in a world of crises
2023
HLPE 18: Reducing inequalities for food security and nutrition
2023
Towards the 2030 Food Waste Commitment
2023
The State of Food Security and Nutrition in the World 2023
2023
Achieving Sustainable Food Systems in a Global Crisis: Summary Report
2023
Developing a Reference Tool for UNICEF and Other International Agencies
2023
The State of Food Security and Agriculture 2023: Revealing the True Cost of Food to Transform Agri-Food Systems
2023
GAIN Working Paper 29 : Using a Programme Impact Pathway To Design, Monitor & Evaluate Interventions To Commercialise Biofortified Crops & Foods
2022
UNEP Emissions Gap Report
UNEP Emissions Gap Report 2022
2022
Attributes of parenting identities and food practices among parents in Nairobi, Kenya
2022
Reducing food loss: What grocery retailers and manufacturers can do
Reducing food loss: What grocery retailers and manufacturers can do
2022
Food Affordability - The role of the food industry in providing affordable, nutritious foods to support healthy and sustainable diets
2022
Making a Plant-based Future: An Idea Whose Time Has come
Making a Plant-based Future: An Idea Whose Time Has come
2022
GAIN Working Paper 28 : Developing Strategies To Commercialise Biofortified Crops And Foods
2022
Plant-Based Alternatives: The environmental sustainability and health implications
2022
Biden-Harris Administration National Strategy On Hunger, Nutrition, And Health
2022