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Quantification of food waste in retail operations: A fruit and vegetable wastage case in Paraguay
2023
Ultraprocessed Products as Food Fortification Alternatives: A Critical Appraisal from Latin America
2022
The Role of Multiply-Fortified Table Salt and Bouillon in Food Systems Transformation
2022
The circular economy in Latin America and the Caribbean: Opportunities for building resilience
2020
Comprehensive approach to improving workplace nutrition in Chile: Public private partnership
2011
Public private partnerships for innovation led growth in agri-chains: A useful tool for development in Latin America?
2010 and earlier
The role of public private partnerships in promoting smallholder access to livestock markets in developing countries
2010 and earlier
Components of successful staple food fortification programs: Lessons from Latin America
2017
How do stakeholder interactions influence national food security policy in the Caribbean? The case of Saint Lucia
2017
Analyzing the impact of Feed the Future investments in Guatemala
2017
Daily bread: Are tortillas and breads in Mexico adequately fortified?
2019
On development, poverty, and autonomy: A case study of a World Bank public private partnership in Latin America
2019