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Resources
Reducing Postharvest Losses during Storage of Grain Crops to Strengthen Food Security
2025
2023 FAO Crop and Food Supply Assessment Mission (CFSAM) to the Republic of Sudan
2024
Aquatic Food Systems and Utilization: A Nutritional and Food Loss and Waste Approach
2022
Governance Analysis for Urban Food Waste Prevention and Reduction in Sri Lanka
2022
Food Loss and Waste Reduction: How Can We Better Integrate Science and Innovation in Our Actions?
2022
Enabling a Legal Environment for the Prevention and Reduction of Food Loss and Waste
2022
FAO Regional Strategy on Food Loss and Waste in Asia and the Pacific
2022
The great balancing act: Creating a sustainable food future
2013
Champions 12.3 Roadmap to achieving SDG 12.3
2017
Preventing nutrient loss and waste across the food system: Policy actions for high-quality diets
2018
