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Resources

Impact of commercial gut health interventions on caecal metagenome and broiler performance
Impact of commercial gut health interventions on caecal metagenome and broiler performance
2025
Strengthening Global Food Security Through the Global Network Against Food Crises
Strengthening Global Food Security Through the Global Network Against Food Crises
2025
Banana Market Review – Preliminary Results 2024
Banana Market Review – Preliminary Results 2024
2025
Evaluation of the Global Network Against Food Crises Partnership Programme
Evaluation of the Global Network Against Food Crises Partnership Programme
2025
Guidelines for Food Hygiene in Traditional Markets
Guidelines for Food Hygiene in Traditional Markets
2025
Improving Food Safety in Ethiopia’s Traditional Markets: A Path to Greater Access to Affordable Safe Food
Improving Food Safety in Ethiopia’s Traditional Markets: A Path to Greater Access to Affordable Safe Food
2025
Evaluation of Nutri-Score and NewTools-score in a Norwegian setting using a reference standard based on nutrition experts’ ranking of foods’ healthiness
Evaluation of Nutri-Score and NewTools-score in a Norwegian setting using a reference standard based on nutrition experts’ ranking of foods’ healthiness
2025
Strengthening Food Safety and Plant Health Protection Systems (Mongolia)
Strengthening Food Safety and Plant Health Protection Systems (Mongolia)
2025
Interim Recommendations on Nutrition and Mpox Case Management
2025

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About Nutrition Connect

Nutrition Connect is an initiative of the Global Alliance for Improved Nutrition (GAIN). Nutrition Connect’s purpose is to mobilise knowledge, share experiences, and stimulate dialogue on public private engagement (PPE) for nutrition. We want to answer the question: How can nutritious and safe food be made more accessible, affordable and desirable, for everyone, everywhere, at all stages of life?